University of Pretoria
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The antioxidant, anti-inflammatory and anti-adipogenic effects of phenolic acids identified in Mageu

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posted on 2025-04-10, 14:00 authored by Nompumelelo Saule-MudauNompumelelo Saule-Mudau, June SeremJune Serem, Megan J. Bester

This dataset accompanies an MSc titled "The antioxidant and anti-adipogenic properties of phenolic acids identified in Mageu." The study explored the potential health benefits of phenolic acids found in Mageu, a traditional fermented maize drink. It includes data from antioxidant activity tests and in vitro adipogenesis inhibition results, contributing to the understanding of Mageu's potential health-promoting properties.

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Sustainable Development Goals

  • 3 Good Health and Well-Being